In 100 g (Grams) of Cake, sponge, prepared from recipe there is 0.37 µg of Vitamin B-12.

oz piece (1/12 of 10 inch cake) grams (g) kilograms (kg) 100 grams (g) ounce pound

Cake, sponge, prepared from recipe

Cake, sponge, prepared from recipe is a type of Baked Products. The most significant nutrients in Cake, sponge, prepared from recipe are listed below.

Water	29.4 g	29.4	g
Energy (calorie)	297 kcal	297	kcal
Energy (joule)	1243 kJ	1243	kJ
Protein	7.3 g	7.3	g
Total lipid (fat)	4.3 g	4.3	g
Ash	1.3 g	1.3	g
Carbohydrate, by difference	57.7 g	57.7	g
Calcium, Ca	42 mg	42	mg
Iron, Fe	1.58 mg	1.58	mg
Magnesium, Mg	9 mg	9	mg
Phosphorus, P	100 mg	100	mg
Potassium, K	141 mg	141	mg
Sodium, Na	228 mg	228	mg
Zinc, Zn	0.59 mg	0.59	mg
Copper, Cu	0.056 mg	0.056	mg
Manganese, Mn	0.167 mg	0.167	mg
Selenium, Se	18.5 µg	18.5	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.159 mg	0.159	mg
Riboflavin	0.301 mg	0.301	mg
Niacin	1.204 mg	1.204	mg
Pantothenic acid	0.546 mg	0.546	mg
Vitamin B-6	0.059 mg	0.059	mg
Folate, total	39 µg	39	µg
Folic acid	20 µg	20	µg
Folate, food	19 µg	19	µg
Folate, DFE	53 µg	53	µg
Vitamin B-12	0.37 µg	0.37	µg
Vitamin A, RAE	77 µg	77	µg
Retinol	77 µg	77	µg
Vitamin A, IU	258 IU	258	IU
Fatty acids, total saturated	1.301 g	1.301	g
8:0 octanoic, caprylic fatty acid	0.001 g	0.001	g
10:0 decanoic, capric fatty acid	0.001 g	0.001	g
12:0 dodecanoic, lauric fatty acid	0.001 g	0.001	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.014 g	0.014	g
16:0 hexadecanoic, palmitic fatty acid	0.943 g	0.943	g
18:0 octadecanoic, stearic fatty acid	0.322 g	0.322	g
Fatty acids, total monounsaturated	1.576 g	1.576	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.122 g	0.122	g
18:1 undifferentiated	1.439 g	1.439	g
20:1 eicosenoic, gadoleic	0.011 g	0.011	g
22:1 undifferentiated, docosenoic, erucic	0.001 g	0.001	g
Fatty acids, total polyunsaturated	0.649 g	0.649	g
18:2 undifferentiated	0.556 g	0.556	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.019 g	0.019	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.058 g	0.058	g
20:5 n-3 (EPA)	0.001 g	0.001	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0.015 g	0.015	g
Cholesterol	170 mg	170	mg
Tryptophan	0.089 g	0.089	g
Threonine	0.308 g	0.308	g
Isoleucine	0.35 g	0.35	g
Leucine	0.59 g	0.59	g
Lysine	0.418 g	0.418	g
Methionine	0.192 g	0.192	g
Cystine	0.161 g	0.161	g
Phenylalanine	0.374 g	0.374	g
Tyrosine	0.277 g	0.277	g
Valine	0.395 g	0.395	g
Arginine	0.404 g	0.404	g
Histidine	0.172 g	0.172	g
Alanine	0.35 g	0.35	g
Aspartic acid	0.6 g	0.6	g
Glutamic acid	1.427 g	1.427	g
Glycine	0.25 g	0.25	g
Proline	0.468 g	0.468	g
Serine	0.498 g	0.498	g

Nutrients in Cake, sponge, prepared from recipe